The Pheasant Farm

Family Owned and Operated since 1929

Kenneth MacFarlane saw an opportunity for pheasant to thrive in the United States. Today that vision drives our desire to provide our birds with the very best care. We embrace innovation and stewardship to provide an environment for our birds to thrive. The fundamental practices to source quality feed and implement best management practices in animal husbandry on the farm for our birds remains a top priority. We are committed to our role as the purveyor of the finest pheasant on the market.

From Pasture to Plate

MacFarlane Pheasants, Inc., brings eight decades of expertise honing the raising of pheasant — a natural, lean meat. Having complete control of pheasant from pasture to plate delivers unmatched quality and flavor every time. We exceed the highest criterion for sustainable agriculture and animal husbandry standards as an approved purveyor to natural food markets across the United States.

MacFarlane Pheasants boosting "All Natural" third party certified takes healthy halo to a greater level. From being fed natural grains to humane handling and spacious free roaming barns, simply means giving the best care to each and every bird. Take an aerial tour of the farm.